Black Angus USDA Prime Certified

Regular price $1,080.00 Sale price $980.00

Even if it's not Italian, Black Angus has its own role in Italian cuisines. Often offered as Carpaccio or T-Bone, Black Angus has the best quality-price ratio.

Only certified cuts from United States of America.

Choose your favorite cut among T-Bone, Rib Eye, Strip Loin, Tenderloin, Tartare or Carpaccio.

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