The best Italian red wines from their specific regions in Italy.
A genuine expression of Sangiovese from
Romagna. It has a bright ruby red color with an
intense bouquet of fine red fruits. On the palate,
the freshness pairs well with soft tannins and
notes of violet, cherry and plums. The finish is
long and spicy
LARGE ITALIAN BARRELS FOR 24 MONTHS
LARGE TULIP
18 °
VENISON, GAME, BEEF CHEEK BRAISED WITH DANTE 1872
WINE, GRILLED T-BONE STEAK, SEASONED HARD CHEESE
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Grapes Varieties: 100%Nebbiolo
葡萄品種:100%Nebbiolo
Description: A Barolo will always have a steely character. In the hands of Negretti it carries an elegance, produced by the ironic Negretti brothers.
描述:Barolo 始終具有鋼鐵般的性格。在Negretti手中,它具有諷刺意味的Negretti兄弟所生產的優雅
Tasting Note: Aromas that recall cellar floor, toast and espresso lead the nose. The full-bodied palate shows oak, roasted coffee bean and sublime with overtones of dark cherry, spice and truffles framed in assertive tannins. Strong profile and aging on wood, powerful and well-balanced. Serve 30 minutes after opening.
酒注:讓人聯想起酒窖,吐司和意式濃縮咖啡般的香氣引人注目。濃郁的口感展現出橡木,烤咖啡豆和高貴的氣息,並帶有深色櫻桃,香料和松露的單寧果味。在木桶中陳年後具有很強的輪廓和陳年能力,酒體飽滿且平衡良好
Food Pairing: Lamb, strong Cheese, pork and pasta
食物搭配:羊肉,濃味芝士,豬肉和意大利粉
Alcohol Content: 14.5% 酒精度:14.5%
Size: 750ml 容量:750毫升
Vintage can vary based on availability
年份會因供應情況而異
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
As the name suggests, the perfect wine for special and convivial moments, perfect for tasting with friends in every occasion.
Intense red with violet reflections. Fruity with scent of cherries and a delicate toasting note. Full, balanced and captivating, with round and typical aftertaste of Marasca cherry. Excellent to pair with rich first courses, with meat and wild game. Perfect with hard cheeses.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
HIP CELEBRATION by Lucaris (12 Wine Glasses)
We infused the feeling of Modern Jazz from NYC with the forward-looking and elegant design of Hong Kong Hip wine glasses that complement your milestone celebrations, exquisitely defining your luxurious style.
THE 12 ELEGANT GLASSES TO FULLY ENJOY THEM
*Bordeaux Glass x 4;
*Champagne Glass x 4;
*Chardonnay Glass x 4
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
UNIQUE CELEBRATION by Lucaris (12 Wine Glasses)
The classical music and elegant wine pairings are sure to soothe your soul. Together with the distinctive design of Desire wine glasses and Aerlumer® - the signature of wineglass innovation, the experience of a wine tasting party is gracefully enhanced, taking you and your friends on a journey of the senses.
THE 12 LUCARIS DESIRE GLASSES TO FULLY ENJOY THEM
* Robust Red x 4 glasses;
* Rich White x 4 glasses;
* Sparking x 4 glasses
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
BUY 1 BOTTLE GET 1 GLASS DESIRE BY LUCARIS
Chianti Classico Riserva 2017, Cavaliere D'Oro DOCG - 750ml + Elegant Red Glass Desire
This Chianti Classico Riserva is crafted from exceptional parcels from estate vineyards - a deep, ruby red colour, this wine offers lovely red fruity notes led with hints of strawberries, citrus and tobacco. Firm tannins balanced by fresh acidity and good complexity.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Careful selection of the best grapes in the vineyard and in collection boxes. Temperature-controlled fermentation in semi conical, French Oak casks with post-fermentation maceration up to 18-20 days after the beginning of fermentation. Malolactic fermentation and ageing on lees for at least 60 days.
Elevation in oak barrels for 14 months. Rich red fruits, soft tannins and some coffee notes, a gentle, fun crowd-pleaser
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
COMMUNE: Treiso e Barbaresco
VARIETY: 100% Nebbiolo
HECTARES: 4,84 ha
If we could sum this wine up in a single word, we wouldn’t hesitate to define it as “classic”. As tradition suggests, this Barbaresco is the fruit of the assembly of several parcels of land, coming from some of our most beautiful vineyards. The idea is that of naturally obtaining balance by harmonising different expressions, often contrasting ones. The result is a liquid expression of a terroir, tempting and typical, a synopsis of one Langa, that of Barbaresco, which moves in the glass, alternating between structure and elegance.
Vintage can vary based on availability
年份會因供應情況而異
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Region: Sicily, Italy
Grape Varieties: Cabernet Sauvignon 85%, Cabernet Franc 15%
Alcohol Content: 13.5%
Type: Red
Serving At: 16-18 °C
Tasting Note: An elegant wine of great character and in the glass evolves in complexity. Scent of black cherry jam, cherries and chocolate. On the palate crossings of sensations of dry and elegant in softness, in the mouth keeps to the finish gracefully.
Food Pairing: Excellent with a robust and spicy flavor, grilled Tuna, seasoned food with sweet and sour sauces, aged cheeses, grilled swordfish. Snails with bourguignonne, Baccala with potatoes and pumpkin, with game terrines.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
SASSICAIA 2018, Tenuta San Guido, Toscana - 100 RP
Grape Varieties : 85% Cabernet Sauvignon, 15% Cabernet Franc
One of the secret of Bolgheri’s mediterranean and windy climate is to turn pyrazines from the Cabernets into extra-dimensional scents of citron and leafy aromas. Sassicaia has been producing Cabernet-based wines here since 1968, which are typically marked by this fresh character on the nose.
There's a note of kiwi peel that's particularly intense in this 2016, along with some cedar. In this vintage, its character is - if possible - more restrained than usual and definitely more so than the exceptional 2015. Small dark fruits lurk in the depth of the super- youthful nose, while on the palate the wine is not completely ready to drink - despite the good integration of oak, the tannins are still crunchy, perfectly ripe yet chewy, pushed by a lively acidity. An extremely elegant Sassicaia with a refined finish, this is built for the long haul and is possibly the best of this decade.
—————————————
TENUTA SAN GUIDO
Tenuta San Guido is named after the Saint Guido della Gherardesca who lived during the XI century. It is located on the Tyrrhenian coast, between Leghorn and Grosseto, in Maremma an area made famous by Italian Nobel prize winner Giosuè Carducci, and it stretches for 13 km from the sea to the hills.
Three are its defining characteristics: the Sassicaia wine, the Razza Dormello-Olgiata thoroughbred studfarm and the Bird Sanctuary Padule di Bolgheri. They divide the estate between the Padule on the coast, the horse's training grounds on the plain, and the vineyards planted up to 350 meters on the hills. The latter have been given their own DOC, the DOC Bolgheri Sassicaia, the first, and so far only case in Italy of a DOC contained in one estate.
SASSICAIA
In the 1920s the Marchese Mario Incisa della Rocchetta dreamt of creating a ‘thoroughbred’ wine and for him, as for all the aristocracy of the time, the ideal was Bordeaux. In the 1940s, having settled with his wife Clarice on the Tenuta San Guido on the Tyrrhenian coast, he experimented with several French grape varieties (whose cuttings he had recovered from the estate of the Dukes Salviati in Migliarino) and concluded that the Cabernet had "the bouquet I was looking for."
A wine made mainly from Cabernet Sauvignon was a fundamental change to the Tuscan and Piedmont tradition of Sangiovese and Nebbiolo, respectively. The innovative decision to plant this variety at Tenuta San Guido was partly due to the similarity Mario Incisa had noted between Tuscan terrain and that of Graves in Bordeaux. ‘Graves’, or ‘gravel’ in French refers to the rocky terrain which distinguishes the Bordeaux area; similarly, the gravely vineyard sites in Tuscany impart the same characteristics on Sassicaia, "stony ground", as its cherished French brother.
The Marchese's first vintages were not warmly received. Critics accustomed to light, local wines were not encouraging; it was not taken into consideration that wines made from the more complex Cabernet Sauvignon grape would need more time to mature and develop.
And thus from 1948 to 1967, Sassicaia remained a strictly private affair, only to be consumed at Tenuta San Guido. It was not until 1968 that Sassicaia was first commercially released – the welcome was worthy of a Bordeaux Premier Cru.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
This wine is made from cabernet sauvignon and
merlot grapes. The first are stronger, full and rich in
personality; the second one is softer and rounder.
This Bordeaux mixture ages for one year in French
oak barrels and refined in bottle for eight months.
The colour is dark cherry with blackcurrant and
blueberry on the bouquet. It is a well structured
seamless wine showing good fruits and finishing
with firm but gentle tannins.
1 YEAR IN FRENCH OAK BARRELS AND BOTTLE FOR 8 MONTHS
LARGE TULIP
18 °
GAME, ROASTED DUCK, LAMB, AGED CHEESES FROM COW’S MILK,
CHEESE/VANILLA SOUFFLÉ, SNAILS, TRUFFLES, DARK CHOCOLATE.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
The 2013 Brunello di Montalcino Riserva Poggio al Vento sets this venerable Riserva program squarely back on track thanks to its balanced intensity and classic lines. Like in the other Sangiovese-based wines from this historic Montalcino estate, this wine is distinguished by those estate-specific savory and sanguine notes that recall rusty nail or iron, all followed by balsam herb, powdered licorice and even a touch of eucalyptus oil.
The wine's texture is medium in weight and ultimately this expression is more buoyant in mouthfeel than you might initially expect of a wine that has aged for this long
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Appellation: Chianti Classico DOCG
Grape Varietes: Sangiovese 95%, Merlot 5%
Pairing: Aged cheeses, Main dishes featuring red meat
CHIANTI CLASSICO RISERVA DOCG
Our Chianti Classico Riserva is crafted from exceptional parcels from estate vineyards - a deep, ruby red color, this wine offers lovely red fruity notes coming led with hints of strawberries, citrus and tobacco. Same flavors extend to the fruit-filled palate with additional earthy and spicy notes, firm tannins balanced by fresh acidity and good complexity.
Alcohol Content: 14% 酒精度:14%
Size: 750ml 容量:750毫升
Vintage can vary based on availability
年份會因供應情況而異
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
TENUTA SAN GUIDO EXPERIENCE
1 Sassicaia 2018 - 1 Guidalberto 2019 - 1 Le Difese 2018
The whole collection from the most prestigious and awarded winery in Tuscany
SASSICAIA 2018, Tenuta San Guido, Toscana
Grape Varieties : 85% Cabernet Sauvignon & 15% Cabernet Franc
One of the secret of Bolgheri’s mediterranean and windy climate is to turn pyrazines from the Cabernets into extra-dimensional scents of citron and leafy aromas. Sassicaia has been producing Cabernet-based wines here since 1968, which are typically marked by this fresh character on the nose.
There's a note of kiwi peel that's particularly intense in this 2018, along with some cedar. In this vintage, its character is - if possible - more restrained than usual and definitely more so than the exceptional 2015. Small dark fruits lurk in the depth of the super- youthful nose, while on the palate the wine is not completely ready to drink - despite the good integration of oak, the tannins are still crunchy, perfectly ripe yet chewy, pushed by a lively acidity. An extremely elegant Sassicaia with a refined finish, this is built for the long haul and is possibly the best of this decade.
GUIDALBERTO 2019, Tenuta San Guido, Toscana
Grape Varieties : 60% Cabernet Sauvignon, 40% Merlot
The wine is characterized by its optimum roundness and softness, having a density without sharpness. Its excellent body and great balance with enduring persistence are already evident on the palate. This wine's significant polyphenolic content allows us to predict an excellent longevity.
LE DIFESE 2018
From Tenuta San Guido, Sassicaia Producer, a unique wine for every day drinking
Le Difese (Toscana IGT) is produced by Tenuta San Guido since 2003.
It is a 70% Cabernet and 30% Sangiovese blend.
Fermentation takes place in stainless steel vats at controlled temperature and maceration lasts for about 12 days for both the Cabernet Sauvignon to the Sangiovese. It is then aged for 12 months in French and American oak barrels and for a further three months in the bottle.
The wine is distinguished by a good structure and is extremely supple making it very pleasant and drinkable
—————————————
TENUTA SAN GUIDO
Tenuta San Guido is named after the Saint Guido della Gherardesca who lived during the XI century. It is located on the Tyrrhenian coast, between Leghorn and Grosseto, in Maremma an area made famous by Italian Nobel prize winner Giosuè Carducci, and it stretches for 13 km from the sea to the hills.
Three are its defining characteristics: the Sassicaia wine, the Razza Dormello-Olgiata thoroughbred studfarm and the Bird Sanctuary Padule di Bolgheri. They divide the estate between the Padule on the coast, the horse's training grounds on the plain, and the vineyards planted up to 350 meters on the hills. The latter have been given their own DOC, the DOC Bolgheri Sassicaia, the first, and so far only case in Italy of a DOC contained in one estate.
The wedding of Mario Incisa della Rocchetta and Clarice della Gherardesca on October 18th 1930 started it all.
They shared a love for thoroughbred horses that made them form a partnership with horse breeder and trainer Federico Tesio. Mario Incisa's love of good wine made him plant Cabernet vines in 1942 for what was to become Sassicaia. Seventeen years later the Bolgheri Bird Sanctuary becomes Italy's first private nature preserve.
The Vineyards
The vineyards of Tenuta San Guido cover approximately 90 hectares and are divided into areas chosen for the particular characteristics of both exposure and composition of the soil.
Some of the vines are planted on the hillside, at an altitude ranging from 200 to 300 meters a.s.l..
For example, the vineyards of San Martino and Mandrioli are close to the hills in the central area of the estate, while the remaining are located lower, at an altitude of about 80 meters a.s.l..
Climate is crucial for a correct and healthy maturation of the grapes. It is influenced by the sea and by the hills that shelter the estate from the inland winds.
The location of vineyards in different areas and elevation is an important factor in the complexity of the wines, and provides a wide choice for the harvest, depending on the weather conditions and the maturation of the grapes. This was recently proved in a study by the University of Pisa that highlighted the uniqueness of the vineyards of Tenuta San Guido by soil type and exposure, compared to the surrounding area.
The vineyards produce about 55-60 quintals (5500-6000 kg) per hectare. The farming system and the low yield of grapes per vine, give a product that is healthy and rich in sugar, tannin and extract.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
The wine is created by the best Sangiovese
vineyards of the Piccolo-Brunelli estate,
elegant and fruity, expressing the exquisite
and exuberant character of the vine.
After a brief passage into large Italian oak
barrels, which exalt its organoleptic qualities,
it is refined in the bottle for over six months.
IN ITALIAN OAK BARRELS FOR FEW MONTHS AND SIX MONTHS IN BOTTLE
LARGE TULIP
16 °
HAND-MADE PASTA, PIGEON RAVIOLI WITH ROSEMARY IN RED
WINE SAUCE, ROASTS, GRILLED STEAK, MATURE CHEESES
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Description: Before the harvest the grapes of the oldest vineyards, which have ripened best, are selected to be picked with care for separate vinification . The wine is kept in French oak barrels for maturing as long as necessary according to the vintage.
描述:在收成之前,應選擇已成熟最成熟的最古老葡萄園的葡萄進行單獨的釀造。根據年份的不同,葡萄酒會保存在法國橡木桶中,並根據需要進行陳年
Tasting Note: A really great full – bodied wine, complex and seductive on the nose, rich and soft on the palate. It is full of character and vigorous, yet delicate, elegant, harmonious, with hints of wood and almonds and clear-cut tannins.
酒注:一款真正的酒體柔和,誘人,口感濃郁柔和的紅酒。它充滿個性和活力,但細膩,優雅,和諧,並帶有淡淡的木頭,杏仁和清晰的單寧
A wine for cellaring, but also great to drink when released.
一種用於窖藏的葡萄酒,但酒款發行後亦可選擇立即享用
Alcohol Content: 15.5% 酒精度:15.5%
Size: 750ml 容量:750毫升
Vintage can vary based on availability
年份會因供應情況而異
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Designation of Origin: DOP
Grape Variety: Montepulciano 100%
Product Description: Abruzzo, naming the area, predominantly hilly terrain with southeast exposure at about 250 mt. above sea level. Aging in small oak barrels for about 12 months, where you completed malolactic fermentation. Bottle aging for a medium to long term.
描述:產區在阿布魯佐(Abruzzo),命名該地區,主要是丘陵地帶,東南向暴露約250公噸。高於海平面。陳年在小橡木桶中放置約12個月,在此完成蘋果酸乳酸發酵後在瓶子進行中長期的陳年
Tasting Notes: Deep ruby red color with garnet hues tending to orange increasingly present with the passage of time. intense, persistent ripe fruit reminiscent of black cherry and ripe red plum with notes of licorice and vanilla. Dry taste, savory, warm, lingering with well-balanced tannins
酒注:隨著時間的流逝,深寶石紅色和石榴石色調趨於橙色。強烈而持久的成熟水果,讓人聯想到黑櫻桃和成熟的紅李子,並帶有甘草和香草的香氣。口感幹,咸,溫和,單寧平衡
Alcohol Content: 13.5% 酒精度:13.5%
Size: 750ml 容量:750亳升
Vintage can vary based on availability
年份會因供應情況而異
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Description: Produced by 100% Croatina grapes, harvested exclusively by hand, to then move on to alcoholic fermentation. After about 12 days, during racking, the flower is extracted, which will be the basis for the “Colli Bruciati”. Decanted at least twice, the Croatina will age in French oak barrels of 2nd and 3rd passage for 12 months.
描述:由100%Croatina 葡萄生產,僅手工採摘,然後進行酒精發酵。約12天后,在貨架上,將提取花朵,這將成為“ Colli Bruciati”的基礎。 Croatina 至少要倒兩次,將在第二和第三通道的法國橡木桶中陳化12個月
Tasting Note: Ruby- red colored wine, very intense and shiny. It is complex on the nose, featured by spices notes and vanilla reminds. Great structure, Croatina "Colli Bruciati" has excellent tannin. Dry and warm at the taste, it presents persistent soft wood notes. Traditionally consumed as pairing with game, pot roast and classical great cheeses as Castelmagno, Pecorino stagionato, Formaggio di Fossa.
酒注:紅寶石色的葡萄酒,非常強烈而有光澤。它的香氣上很複雜,帶有香料味和香草味。 Croatina“ Colli Bruciati”具有出色的結構,單寧極佳。口感乾身且暖和,呈現出持久的木質香調。傳統上是與野味,鍋烤和經典優質奶酪搭配食用的,例如Castelmagno,Pecorino Stagionato,Formaggio di Fossa
Alcohol Content: 14% 酒精度:14%
Size: 750ml 容量:750毫升
Vintage can vary based on availability
年份會因供應情況而異
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Production Area: Chianzano In Montemarano
Region: Campania, Italy
Grape Variety: Aglianico (100%)
Vinification: The grapes harvested at the time of their complete maturation, after destemming and crushing, undergo fermentation with intense maceration. Malolactic fermentation follows and maturation in French oak barriques for a period of 12-18 months.
Average Annual Production: About 3,500 bottles
Serving At: 16-18°C
Tasting Note: Bright garnet color. On the nose is disarming in its breadth and elegance. The flow of perfumes reveals of sub-spirited cherry, cocoa, dried violets, figs, tobacco and carob which integrate with sweet spices and black pepper to close on balsamic puffs and woody notes.
Food Pairing: Spicy dishes, roasted meat, medium-aged cheeses and salami.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Sixty days of contact between the must and the skins, according with the method of the wetting of the skins, an ancient way to work to get red wines, which allows a better extraction of perfume and color. The result is an intense wine which taste like violet and berries, with a soft toasted note at the ending thanks to the sweet wood.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
The colour is vivid ruby with violet reflections.
It has a strong perfume and remembers the
rose petal scented.
The flavour is rich and lightly tannic.
STEEL AND BOTTLE
LARGE TULIP
16° - 18 °
RISOTTO, COURSES OF RED MEAT AND GRILLED MEAT.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Producer: Produttori del Barbaresco
Region: Piedmont, Barbaresco
Type: Red Still
Grape Variety: 100% Nebbiolo
Serving At: 18 – 20°C
Suggested Decanting Time: 1 hour
Tasting Notes: Rose petal, dark spice and camphor aromas slowly take shape in the glass along with a whiff of tar. Very strong tabacco, leather, barnyard on nose, in plate is complex and well balanced. The smooth full-bodied palate has a weightless elegance, delivering succulent. Juicy and delicious and the length is impressive.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Producer: Tenuta di Fiorano
Appellation: Lazio IGT
Grape variety: 100% Cabernet Sauvignon
Description: Fioranello Rosso is produced with 100% Cabernet Sauvignon , selected from the same vineyard that gives life to Fiorano Rosso and for which oak was chosen for aging for at least 12 months before bottling. The grapes are picked and pressed by hand and the wine is fermented in the Vecchia Cantina (Old Cellar), after which the wine is moved to the Cantina Storica (Historic Cellar)
描述:菲奧拉內洛羅索(Fioranello Rosso)產自100%的赤霞珠,其產自菲奧拉諾·羅索(Fiorano Rosso)所用的同一家葡萄園,並為此選擇了橡木桶陳化至少12個月後再裝瓶。手工採摘並壓榨葡萄,然後在Vecchia Cantina(舊酒窖)中進行發酵,然後將酒移至Cantina Storica(歷史酒窖)
Tasting Note: A red wine with an intense ruby color and bold and persistent aromas that recall black fruits like blackberry and blueberry, accompanied by scents of spice and an elegant vanilla note, along with an austere one from bottle aging. The mouthfeel is balanced, persistent and quite elegant.
酒注:一款帶有強烈紅寶石色和醒目的持久香氣的紅酒,讓人回想起黑莓和藍莓等黑果,並散發著香料的香氣和優雅的香草氣息,以及從瓶中陳釀而來的樸實酒味。口感平衡,持久且非常優雅
Alcohol Content: 13.5% 酒精度:13.5%
Size: 750ml 容量:750毫升
Vintage can vary based on availability
年份會因供應情況而異
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Producer: Le Piane
Designation: Boca DOC
Region: Piedmont, Italy
Description: Boca DOC consists of Nebbiolo (85%) and Vespolina (85%) grapes. The mineral composition of the porphyritic soil together with the characteristic structure of the Nebbiolo grapes allow 'Boca' to become a full, expressive wine.
描述:Boca DOC由Nebbiolo(85%)和Vespolina(15%)葡萄組成。斑岩土壤的礦物成分以及內比奧洛葡萄的特徵性結構使“博卡”成為一款飽滿而富於表現力的葡萄酒
Tasting Note: Its flavor reminds one of well-matured forest fruits, violets, tobacco and dried herbs with hints of balsam and citrus fruits. Power and a silky elegance will develop in the mouth, fascinating and playful, with a slightly noble and bitter final note. This wine requires full maturity and is treated in the barrel for 3 to 4 years, and can then be stored for decades. Best to serve at 18°-20°C
酒注:它的味道讓人聯想到成熟的森林水果,紫羅蘭,煙草和乾草本,還有淡淡的苦瓜和柑橘類水果的味道。口中將展現力量和絲般的優雅,引人入勝和俏皮,稍帶高貴和苦味。這種葡萄酒需要完全成熟,並在桶中處理3至4年,然後可以保存數十年。在18°-20°C下享用最佳
Alcohol Content: 13.5% 酒精度:13.5%
Size: 750ml 容量:750毫升
Vintage can vary based on availability
年份會因供應情況而異
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Producer: I Vigneri - Custodi delle Vigne dell'Etna
Designation: Etna DOC
Region: Sicily, Italy
Grape Varieties: 80% Nerello Mascalese, 20% Nerello Cappuccio
Descriptions: Etna Rosso "Pistus" is a red wine of medium intensity and structure, aged for 9 months in cement tanks. Pistus, “pressed”, the true symbol of the fatigue of the Etnean Man. The same wine that the farmers of the Muntagna once produced for their daily consumption, and of these men bears the mark: abrupt, wild and spontaneous.
描述:Etna Rosso“ Pistus”是一種中等強度和結構的紅酒,在水泥罐中陳化了9個月。 Pistus,“被壓”,這是埃特南人疲倦的真實標誌。蒙塔格納(Muntagna)農民曾經為日常消費而生產的葡萄酒,以及這些人中帶有的商標:斗峭的,野生的自然而優美
Tasting Notes: With a ruby red in color, the nose appears straightforward, fruity, with crispy red fruit notes and balsamic hints. The taste is fresh, balanced, with a pleasant fruity finish.
酒注:酒紅色為寶石紅色,鼻質樸實,果味濃郁,帶有紅色的果香和香脂味。口感清新,平衡,果味宜人
Alcohol Content: 13% 酒精度:13%
Size: 750ml 容量:750毫升
Vintage can vary based on availability
年份會因供應情況而異
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。