This wine is produced with 100% Barbera grapes, coming entirely from the vines belonging to the winery. It has a garnet-red colour with reflections ranging from purple to amaranth, and before bottling, is aged in small oak barrels, barrique and tonneau, for up to twelve-thirteen months.
At the nose and on the palate strong aromas of cherry jam, blackberry and tobacco. Serve between fifteen and thirty minutes before opening the bottle.
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