A full tray of Home-made Vegetarian Lasagna, prepared with Italian flour and fresh eggs, home made besciamella flour-milk sauce, buffalo mozzarella DOP, Parmigiano Reggiano 12 month DOP, home made Pesto sauce, garlic vegetables. No preservatives or chemicals.
6 big or 8 good portions.
Reheat in oven for 5 minutes at 180 C or 120 seconds in microwave 900W (remove from tray for microwave)
Freshly made on demand can be freeze for up to 30 days or in fridge +5C for 48 hours
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