The authentic Italian meatballs, home made in our kitchens and ready to cook.
Prepared on-order with freshly chopped 100% USDA Black Angus, bread crumble, fresh eggs, parsley and garlic. Delicious.
Perfect to pan-fry in Italian Extra Virgin Olive Oil or to cook in our Home Made Tomato Sauce or Bolognese Sauce (buy here) or with your own Home Made sauce.
Can be kept frozen for max 15 days or keep in fridge and consume in max 24 hours (fresh eggs).
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